Creamed pearl Onions with Battuto copy.jpg

Creamy Pearl Onions with Herby Battuto Blend

 

  • Creamed Pearl Onions
    • 2 bags of pearl onions
    • 1 cup heavy cream
    • 1 generous tsp of Herby Battuto Blend ( Duxelles or Sofrito would work amazing as well!)
    • 1/4 tsp salt
      • Peel onions
        • Slice off both ends
        • Put and X in the large end with a paring
        • Blanch for 1 min and then run under cold water
        • Slip off skins
      • Put peeling onions into a sauce pan with all other ingredients 
      • Simmer on medium until cream reduces to a thick sauce (about25-30 min)
    • Serve warm